Coconut Chai Black Tea

Flavor: 

Coconut Chai Black Tea, a captivating blend that brings together the warmth of chai spices with the creamy, tropical essence of coconut. This indulgent infusion balances the bold character of black tea with cozy spices and rich coconut flavors, making it a perfect choice for moments of relaxation or a flavorful pick-me-up.

Flavor Profile:

Robust Black Tea Base:
This blend begins with a full-bodied indian black tea, offering a deep, invigorating flavor that serves as a sturdy base for the array of warming spices and coconut.

Ginger Root and Cinnamon Spice:
A classic chai combination of ginger root and cinnamon adds warmth and depth, creating a comforting spiced aroma and taste that lingers pleasantly on the palate.

Creamy Coconut:
Shredded coconut and natural coconut flavor bring a smooth, creamy sweetness, adding a rich, tropical twist that perfectly complements the chai spices.

Vanilla Notes:
A touch of vanilla adds a delicate sweetness, rounding out the blend with a soft, velvety finish that enhances the overall smoothness.

Inviting, Satisfying Finish:
This Coconut Chai Black Tea concludes with a balanced, creamy finish, leaving a subtly spiced aftertaste with hints of tropical richness, inviting you to savor every sip.

Ingredients: Black Tea , Ginger Root, Cinnamon, Shredded Coconut, Coconut and Vanilla flavor

Origin: India

Caffeine Level: High, 50mg – 60mg, Perfect for Energizing your Morning

How To Steep:

- 1-2 teaspoons of tea leaves per 8 ounces of water

- Recommended Water Temperature: 205 - 212°F

- Steep Time: 3 - 5 Minutes

• Can Re-steep 3 - 4 Times

Health Benefits

1. Rich in Antioxidants
   Black tea is packed with antioxidants, particularly flavonoids, which help reduce oxidative stress, support heart health, and may even improve skin vitality. Antioxidants protect cells from damage, supporting overall well-being.

2. Boosts Metabolism and Energy
   With a good amount of caffeine, black tea provides a gentle energy boost, supporting mental clarity and focus without the jitters. This can help improve alertness and may aid in metabolism, making it a great morning or afternoon choice.

3. Anti-Inflammatory Properties
   Ginger root and cinnamon, two key chai spices, are known for their anti-inflammatory effects, helping to ease joint pain, digestive discomfort, and inflammation-related issues. These spices also support circulation and help balance blood sugar levels.

4. Supports Digestive Health
   Ginger in this blend is beneficial for digestion and can help soothe an upset stomach. Combined with black tea’s natural tannins, which support gut health, this tea may aid digestion and relieve bloating.

5. Promotes Heart Health
   Studies have linked black tea to improved cholesterol levels and reduced blood pressure, both of which benefit heart health. Cinnamon also supports cardiovascular health by helping lower bad cholesterol and stabilizing blood sugar.

6. Immune System Support
   The combination of black tea, ginger, and cinnamon provides a boost to the immune system. The antimicrobial properties in these spices help the body fend off seasonal colds, while black tea’s antioxidants further support immunity.

7. Supports Skin Health
   With antioxidants from black tea and the moisturizing fats from coconut, this blend can benefit the skin by promoting hydration and protecting against early signs of aging. Coconut adds natural, nourishing fats that contribute to skin elasticity and glow.

Enjoy Coconut Chai Black Tea as a rich, energizing, and health-boosting drink, perfect for cozy mornings or as a relaxing afternoon tea!