Japanese Green Matcha Powder

Japanese Green Matcha is a vibrant, powdered green tea made from shade-grown tea leaves that are stone-ground into a fine, rich powder. Known for its bold, umami flavor and striking green color, matcha is traditionally whisked into a smooth, frothy tea that is both invigorating and grounding. Its unique cultivation and preparation process make it exceptionally high in antioxidants and nutrients, offering a balanced and sustained energy boost. Enjoy it on its own, as a latte, or blended into recipes for a flavorful, healthful experience.

Flavor Profile:

Deep, Umami-Rich Base
Matcha has a unique umami flavor with a slightly vegetal, earthy taste, providing a rich and full-bodied foundation.

Smooth, Sweet Undertones
The shading process brings out a natural sweetness, balancing the tea’s bold flavor with a gentle, refreshing sweetness.

Creamy, Velvety Texture
When whisked, matcha forms a smooth, frothy texture that gives a creamy, velvety mouthfeel, adding to the tea’s rich, luxurious experience.

Bright, Grassy Finish
The bright green color reflects the fresh, grassy finish of matcha, leaving the palate refreshed and energized.

Ingredients: Ceremonial Matcha

Origin: Japan

Caffeine Level: High, 20-30mg, Perfect for Boosting Your Afternoon

How To Steep:

- 1-2 teaspoons of powder per 8 ounces of water

- Recommended Water Temperature: 175 - 180°F

- Whisk or Stir Until Fully Dissolved

Health Benefits

1. High in Antioxidants
   Matcha is exceptionally rich in catechins, particularly EGCG, a potent antioxidant that helps fight free radicals and support cellular health.

2. Boosts Energy and Focus
   With a balanced combination of caffeine and L-theanine, matcha provides sustained energy and calm alertness, enhancing focus and mental clarity without jitters.

3. Supports Weight Management
   Matcha can support metabolism and fat oxidation, making it a popular choice for balanced weight management when paired with a healthy lifestyle.

4. Detoxifying Properties
   The chlorophyll in matcha aids the body’s natural detoxification process, promoting liver function and helping to remove toxins.

5. Enhances Immune System
   Matcha’s antioxidants and catechins support immune health by strengthening the body’s natural defenses against illness.

6. Supports Heart Health
   Matcha may contribute to cardiovascular health by helping maintain healthy cholesterol levels and supporting circulation.

7. Promotes Relaxation and Reduces Stress
   L-theanine, an amino acid in matcha, promotes relaxation and reduces stress, creating a calm and focused state ideal for meditation or focused work.

Japanese Green Matcha is a unique, healthful tea with a rich umami flavor and vibrant color. Its numerous wellness benefits, coupled with its smooth, creamy texture and balanced energy, make it a cherished choice for those seeking a nourishing and flavorful tea experience.